SUSSEX MENU
Chef Director, Oliver Gladwin creates seasonal menus that demonstrate his flair for inspired and creative cooking. Following the philosophy of “what grows together, goes together,” Oliver’s food is a celebration of local and wild British ingredients. Sussex is a tribute to the Gladwin brothers’ country roots and a culmination of a decade of passionate farm to fork cookery.
Contact Sussex
[email protected]
020 3923 7770
SUSSEX JOURNAL
Burns Night at Sussex
In a tradition very close to the Gladwin Brothers' hearts, Oliver and Richard are hosting a Burns Night celebration this January 25th. Join the Sussex crew for an evening of Whiskey, Wellingtons and wonderful poetry as we honour the famous 'Adress to a Haggis' in true Scottish style.
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Valentines Day at Sussex
We're in the business of spreading the love here at Sussex - Indulge that special someone with a meal at Sussex sure to set the mood for romance, complete with a personlised wellington to share!
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VISIT US
Contact Us
Open for lunch & dinner
Tuesday - Friday: 12pm - 2.45pm
5.30pm – 11pm (kitchen closes)
Saturday & Sunday: 12pm – 3.45pm
Saturday: 5.30pm – 11pm (kitchen closes)
63-64 Frith Street
London
W1D 3JW
0203 9237770
[email protected]
