SUSSEX MENU
Chef Director, Oliver Gladwin creates seasonal menus that demonstrate his flair for inspired and creative cooking. Following the philosophy of “what grows together, goes together,” Oliver’s food is a celebration of local and wild British ingredients. Sussex is a tribute to the Gladwin brothers’ country roots and a culmination of a decade of passionate farm to fork cookery.
Contact Sussex
[email protected]
020 3923 7770
SUSSEX JOURNAL
Sussex is CLOSED until further notice.
Due to the unprecedented circumstances, we have decided to close Sussex for the time being. Please sign up to our mailing list to show your support and keep up to date with news from The Gladwin Brothers.
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Mother's Day Wellington Masterclass
Whether you're celebrating mums, sisters, aunties, grandmothers or godmothers, Sussex has the perfect gift experience lined up for this Mother's Day. Join us for a moreish masterclass with Chef Patron Oliver Gladwin and his brigade as they teach you and mum how to perfect the classic Sussex beef and mushroom wellington. Enjoy a 3-course meal afterward with a glass of wine for a well-deserved treat!
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VISIT US
Contact Us
Due to the circumstances, OUR RESTAURANT IS CLOSED UNTIL FURTHER NOTICE. Please sign up to our mailing list to receive news and updates. We appreciate your support and understanding.
63-64 Frith Street
London
W1D 3JW
0203 9237770
[email protected]
