British Local & Wild Restaurant, Soho
SUSSEX MENU
Chef Director, Oliver Gladwin creates seasonal menus that demonstrate his flair for inspired and creative cooking. Following the philosophy of “what grows together, goes together,” Oliver’s food is a celebration of local and wild British ingredients. Sussex is a tribute to the Gladwin brothers’ country roots and a culmination of a decade of passionate farm to fork cookery.
Contact Sussex
[email protected]
020 3923 7770
SUSSEX JOURNAL
Jay Rayner at Sussex.
Jay Rayner was joined by Mark Thomas at Sussex, to record his podcast, Out to Lunch.
READ MOREOne of the best bars in Soho
We were delighted to be included in Elle's piece on 'The Best Bars In Soho To Drink The Cocktails, Eat The Nibbles And Let Your Hair Down'.
READ MORE SUSSEX GALLERY
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Contact Us
Kitchen Hours:
Tuesday - Friday | 12pm - 10:30pm
Saturday | 5pm - 10.30pm
The Bar is open until 11pm
*Please note that we are closed on Bank Holidays.
63-64 Frith Street
London
W1D 3JW
0203 9237770
[email protected]
