British Local & Wild Restaurant, Soho
SUSSEX MENU
Chef Director, Oliver Gladwin creates seasonal menus that demonstrate his flair for inspired and creative cooking. Following the philosophy of “what grows together, goes together,” Oliver’s food is a celebration of local and wild British ingredients. Sussex is a tribute to the Gladwin brothers’ country roots and a culmination of a decade of passionate farm to fork cookery.
Contact Sussex
[email protected]
020 3923 7770
SUSSEX JOURNAL
Time for turkey.
Come and celebrate Thanksgiving with us, and all our other restos, with an American-style feast using seasonal, British produce.
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Autumn is upon us, and so are plenty of delicious new dishes.
New Local and Wild dishes have arrived, and we are here for it.
READ MORE SUSSEX GALLERY
VISIT US
Contact Us
Kitchen Hours:
Tuesday - Friday | 12pm - 10:30pm
Saturday | 5pm - 10.30pm
The Bar is open until 11pm
*Please note that we are closed on Bank Holidays.
63-64 Frith Street
London
W1D 3JW
0203 9237770
[email protected]
